Thanksgiving Salad (Gluten Free)

375.00

Calories: ~390 kcal, Protein: ~40 g, Carbohydrates: ~24 g, Fiber: ~10 g, Sugar: ~10 g, Fat: ~18 g, Sodium: ~320 mg

Description

Romaine Lettuce, Cooked Beets, Carrots, Sweet Potato, Goat Cheese, Shallots, Cranberrys, Walnuts, Parsley, Cooked Turkey With Rosemary Dressing. Greens Used Are Subjected To Availability

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